-04.png)
Food Menu
From breakfast to lunch, we’ve packed your weekdays with plant‑based perks. Dine-in and takeaway options both available!
Daily Specials
Served daily from Monday to Friday, 8 am to 11 am.
Monday
Comforting Vegetarian Ipoh Hor Fun with delicate silky noodles
$9.98
Tuesday
Mixed Vege Beehoon
$9.98
Wednesday
Savoury Vegetarian Dry Laksa packed with rich local flavours
$9.98
Thursday
'Aglio Olio' Fusilli
$9.98
All-Day Breakfast
Kick off your day with our delicious meals. Want to grab a light meal? Order one of our All-Day Breakfast options from just $4.98!
Sesame Noodles
$6.98
Pumpkin/ Red Date Millet Porridge
$4.98
'Cuttlefish' Quinoa Porridge
$6.98
'Bak' Chor Mee
$9.98
Wholesome Oatmeal
$4.98
Mee Hoon Kueh
$9.98
Sandwich/ Wrap
$4.98
Toppings
Avocado🥑
$3
Soup Ee Mee
$9.98
Weighted Lunch Dishes
Build your Lunch Bento starts from Monday to Friday, 11 am to 2 pm. For Dine-in, grab the reusable plates, bowls and cutleries provided. For takeaway, grab our biodegradable cornware tray or bring‑your‑own container (BYOC) for more savings. Fill it up with your favourite dishes, then head to the cashier to weigh and pay by weight. Hit the 250g minimum (at $3.98 per 100g), you’ll also get to pick your carb and soup on us. We have over 100 cuisines on rotation with around 15 dishes daily.
Green in Gold
Green veggies in pumpkin goodness
Sambal Tempeh with Peanuts
Crispy, marinated tempeh offering a plant-based protein option bursting with flavour
Tomato with Minced 'Meat'
Tangy comfort topped with savoury plant-based minced goodness
Spicy Cabbage
Simple, stir-fried cabbage full of punchy flavour
Potato in Vinegar
Tender potatoes with just the right bite
King ‘Oyster’ mushroom under The Green Roof
Juicy king oyster mushrooms served up with rich, earthy satisfaction
Curry Vegetables
Warm, nourishing and full of classic curry goodness
Cereal Oat ‘Butter’ ‘Abalone’
Crispy, buttery-style comfort with a playful plant-based twist
Hong Siew Tofu
A classic-style dish with deep flavour and satisfying softness
Curry Lion Mane Mushroom
Earthy, aromatic and full of plant-based texture
Edaname
A simple protein-packed side that is light, fresh and naturally snackable
Luo Han Zhai
Also known as Buddha’s Delight – a nourishing pot of mushrooms, vegetables, beancurd and vermicelli soaking up savoury, meat-free sauce
Baked Potato in 'Traffic Lights'
A colourful baked dish topped with bright, cheerful flavours
Baby Spinach with Ginger Bits
Tender baby veggies tossed with fragrant ginger for a fresh, clean finish
Vinegar Cabbage
Crunchy cabbage with a sharp vinegar lift for a refreshing bite
Sweet and Sour Soy Sauce 'Nuggets'
Crispy, saucy and full of sweet-tangy comfort in every bite
Thai Firm Tofu & Soy 'Chicken' Curry
Rich, aromatic and packed with bold curry flavour
Broccoli with 'Seafood' QQ Tofu
Crisp broccoli and bouncy QQ tofu in a savoury, stir-fry
Eggplant Carnival (Surprise Wed)
Inspired by Indian home cooking, this spiced veggie platter pairs pan‑seared eggplant with warmly seasoned carrots and okra, offering a wholesome, vegan‑friendly side that’s big on flavour
Lunch Bento Set
No time to queue? No worries! 🕐 Our Lunch Bento Sets are your fastest lunch win at just $15.00. Comes with a free home-brew drink! Limited sets daily, so come early!
Sweet n Sour Sauce Set
Sweet n Sour Sauce dish + 2 Other Dishes + Carb in the Bento and a Free home-brewed Drink
$15
Curry Set
Vegetarian Curry + 2 Other Dishes + Carb in the Bento and a Free home-brewed Drink
$15
Clear Tom Yum Set
Tom Yum dish + 2 Other Dishes + Carb in the Bento and a Free home-brewed Drink
$15
Mala Set
Mala dish + 2 Other Dishes + Carb in the Bento and a Free home-brewed Drink
$15
Salad and Snacks
Made from fresh and premium ingredients daily for better health and a better planet!
Garden Salad
Fresh, colourful mix of veggies, fruits, nuts and seeds
$6.98
Avocado Salad
Sweet, juicy fruits with a crisp, wholesome salad twist
$9.98
Cucumber/ Avocado Maki
$6.98
Toppings
Avocado🥑
$3
Nuggets + Fries/ Hashbrown
$6.98
Soup Dumplings/ Gyoza
$9.98
Dessert
Complimentary with purchase of $20 or above
Thai Coconut Jelly (mini)
Smooth, chilled Coconut Jelly with a light, delicate sweetness
$2.50
Pulut Hitam
Rich, comforting black glutinous rice dessert aka Pulut Hitam
$5
Green Bean Sago
A comforting classic featuring soft, split mung beans and chewy sago pearls simmered with fragrant pandan leaves
$4
Red Bean Lotus Seed
Smooth, comforting Red Bean sweetness
$5
Mango/ Watermelon Sago
Creamy Mango Sago goodness
$7.20
Rock Sugar Peach Gum
Delicate peach gum slow-simmered in a fragrant rock sugar broth for a sweet and satisfying treat.
$5
Pandan Barley Gingko Nut
Soft, warm, wholesome Barley Gingko Nut
$5
Fruit Carnival
🍓🍉🍊 A colourful celebration of fresh fruits! Juicy, refreshing and naturally sweet — every spoonful is a little burst of fruity goodness.
$5
Osmanthus Coconut Jelly
Silky, refreshing and delicately floral, with fragrant osmanthus and smooth coconut jelly in every bite.
$7.20
Rosy Snow Fungus
Delicate, floral and refreshing, with silky snow fungus and a subtle rosy sweetness.
$7.20
Chinese Yam, Pear and Snow Fungus Paste
Smooth, naturally sweet and comforting, combining mellow Chinese yam, juicy pear and silky snow fungus in every spoonful.
$7.20
Our selection
Our menu is vegetarian and many dishes use mock “meat” products. These are typically made with wheat gluten and/or soy, so guests with gluten allergies or coeliac disease should avoid mock‑meat and choose simpler dishes such as plain stir‑fries or clearly labelled options.
We use no added MSG powder in our cooking, but some sauces and condiments may naturally contain MSG, so we cannot guarantee that our food is completely MSG‑free.
Despite our best efforts to prevent cross‑contact, traces of gluten, soy, dairy and other allergens may still be present. We strongly advise guests with serious allergies to discuss their needs with our team and make informed choices.
